, one of the world’s busiest airport, is home to 91ֱ LLC’s largest airport concessions operation.
Offering guests a taste of Atlanta’s diverse and exciting local flavors as they pass through has always been important to CI and its joint venture partner, H&H Hospitality, Inc. You’ll find many of the food and beverage concepts represent the cuisine you would find in Metro Atlanta, allowing those who can’t make it beyond the airport to get a taste of Atlanta’s food scene. We like to bring the outside in and share it with the world. CI invites you to enjoy the southern hospitality of the ATL.
6000 N. Terminal Parkway, Atlanta, GA 30320
Gateway Center Building One 2077 Convention Center Concourse Suite 475 College Park, GA 30337
Vice President - Airport Operations
470-788-8508
Director of Operations
470-788-8519
Concourse B | Food Court
Concourse B | Gates B10 and B24
Concourse B | Food Court
Concourse B | B23
Concourse B, Gate 26
Concourse B | Food Court
Concourse A near Gate 28
Concourse B | Gate B31
B Concourse
We remain fresh in our approach and innovative in the ways we look at running our business. In the unique and fast-paced airport environment in which we operate, we continuously look for innovative ways to improve our operations and guest experiences. We always strive to set ourselves apart from the competition and lead the way, mixing proven techniques and guest services practices and innovative new approaches to delivering excellence.
We provide training to our team members intended to create a superior guest experience. This training is what has helped CI retain its employees. The training focuses on the unique elements common to business practices within the airport food and beverage industry. They receive new hire orientation and on-boarding along with position-specific training for their job function during the first two weeks of employment.
We deploy industry-leading technology without losing the personal touch. From menu QR codes to being able to have guests pay at the table, the technology we choose improves our efficiencies in the back of the house in an effort enhance our customer-facing experiences in this unique, fast-paced environment.
Our in-house design team focuses on creating fresh, inviting new looks with great functionality. From aesthetics and traffic flow to environmental sustainability in mind, we consider every detail to ensure that not only the service and experience is exceptional, but that the space is especially welcoming.
At CI, we believe being responsible business citizens means being responsible to the environment we share with the rest of the world, including our employees, partners and traveling passengers. Here are a few sustainability elements we focus on when opening or renovating a concept
Not only to save money, but to preserve this precious resource, through water efficient fixtures and fittings, pre-rinse valves, ice makers and dishwashers.
Incorporate systems to reduce, reuse, recycling waste to energy.
Reduce energy demand through processes related to energy usage and efficiency. Encourage efficient practices without sacrificing quality of service to our customers through lighting by using low energy heat lighting, HVAC by using variable speed kitchen fans for exhaust, decreased process load requirements through ENERGY STAR kitchen equipment, computers and POS systems.
Build with materials that are safe for our employees and guests and have recycled content of at least 10-20%, thereby reducing impacts resulting from extraction and processing of virgin materials.
Purchase building materials and products that are extracted and manufactured within the region in which we build, thereby supporting the use of indigenous resources and reducing the environmental impacts resulting from transportation.
CI was awarded the GreeningATL “Footprint and Community Impact Award” for being a leader in cutting down on emissions in the local Atlanta area for our operation at Atlanta Hartsfield-Jackson International Airport by subsidizing the purchase of their transit cards, which encourages transit use and reduces greenhouse gas emissions.